SNICKERS CAKE
Passion 4 baking
Passion 4 baking
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Ingredienser

  • 150 GRAM ALL-PURPOSE FLOUR, SIFTED
  • 225 GRAM GRANULATED SUGAR
  • 65 GRAM UNSWEETENED COCOA POWDER, SIFTED
  • 1 1/4 TEASPOONS BAKING POWDER
  • 1 1/4 TEASPOONS BAKING SODA
  • 1/2 TEASPOON SALT
  • 2 LARGE EGGS, ROOM TEMPERATURE
  • 150 ML BUTTERMILK ROOM TEMPERATURE
  • 30 ML SOUR CREAM ROOM TEMPERATURE
  • 120 ML HOT EXPRESSO COFFEE
  • 90 ML VEGETABLE OIL
  • 1 TEASPOONS VANILLA BEAN PASTE (OPTIONAL)
  • COCOA SOLIDS)
  • 100 G UNSALTED BUTTER, CUT INTO 1-INCH PIECES
  • 5 GELATIN LEAVES
  • 60 ML EXPRESSO COFFEE OR HOT WATER
  • 350 G PHILADELPHIA CREAM CHEESE, ROOM TEMPERATURE
  • 4 LARGE EGGS, DIVIDED, ROOM TEMPERATURE
  • PINCH OF SALT
  • 150 GRAM GRANULATED SUGAR

Instruksjoner

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